To be added

  • Momordica charantia
  • Cyclanthera pedata
  • Parmentiera edulis

KVDP 09:39, 23 July 2013 (PDT)

Reformatting the table

What do you think of a format more like this? It would reduce the need for excessive explaining of what all the codes and formats mean

Region Importance Use Crops
East Asia Primary protein soybean [1], wild Azuki bean[2][3], wild rice bean[4]
carbohydrate rice, foxtail millet [5][6]
Secondary tea bush [7]
Supplementary monk fruit [8][9]
Oceania Primary carbohydrate yam[10], swamp taro [11]
Secondary great morinda [12], common nutmeg[13]
Supplementary sugarcane [14], Arenga palm[15], Asian Palmyra Palm [16], Nypa fruticans [17], True Sago Palm (for palm sugar production)[18], New Guinea Palmyra Palm[19][20]
coconut [21]

—The preceding comment was added by Tr3ndyBEAR (talkcontribs) 21:10, 11 March 2019‎


I think it looks much better like this! --Lonny (talk) 18:56, 12 March 2019 (PDT)
  1. Soybean's origin=Korea
  2. Vigna angularis var. nipponensis ancestor to Azuki bean
  3. Wild azuki bean native to Japan
  4. Vigna umbellata var.gracilis native to Southern China, near Vietnam
  5. Rice's origin= China, 3 locations along Yangtsekiang
  6. Foxtail millet origin=China (though somewhat more north than indicated)
  7. Tea bush (var. sinensis) native to western Yunnan, while C. sinensis var. assamica is native to the warmer parts of Assam (India)
  8. Monk fruit native to china, near taiwan
  9. Luo han guo
  10. Yam's origin=Indonesia
  11. Swamp taro origin=melanesia
  12. Great morinda native to Southeast Asia (Indonesia) and Australia
  13. Common nutmeg native to the Banda Islands of Indonesia
  14. Sugarcane encompassing 37 species, indigenous to tropical South Asia and Southeast Asia. Different species likely originated in different locations, with S. barberi originating in India and S. edule and S. officinarum coming from New Guinea
  15. Arenga pinnata palm native to tropical Asia, from eastern India east to Malaysia, Indonesia, and the Philippines in the east.
  16. Borassus flabellifer native along the entire northern shores of the Indian Ocean, from the mouth of the Tigris to New Guinea, yet more dominant in region between Indonesia and Pakistan
  17. Nypa fruticans native within the Indomalaya ecozone -in southern Asia, Indochina, the Malesian region, and northern Australia-
  18. Metroxylon sagu native to western New Guinea
  19. Borassus heineanus native to New Guinea
  20. Borassus heineanus used probably as a same way as Borassus akeasi, so not for palm sugar
  21. Cocunut's origin: somewhere between northwest-South america and Melanesia
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